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February 17th, 2014 | EarthBound, Food
Over the years I’ve posted some real-life Peanut Cheese Bars, but here’s one from a really neat site I recently discovered called Moogle Pie:
Here’s a quick description of this Peanut Cheese Bar:
A Peanut Cheese Bar is also a treat Ness and the gang enjoy. However, before you take the bars name at face value, I must remind you that cheese can be sweet, ie cheesecake. Its not a gross cheddar cheese concoction (Although I’ve also seen that cheese and peanut butter sandwiches are enjoyed by Americans). So to pay my respect to a game I love, I made Peanut “Cheese” Bars myself. These feature a pretzel crust and a frozen peanut butter cheesecake filling. Enjoy!
I dunno about anyone else, but the idea to go with cheesecake definitely makes it sound more appealing 😛
For more info and the whole recipe, see here!
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15 Comments to A Peanut Cheese Bar Recipe
 | Chivi-chivik said on Feb. 17, 2014 |
Oh shit I must try to make this at home!! O_O
 | Motdrafin said on Feb. 17, 2014 |
This looks really tasty! I love cheesecake, so I’ll probably try to make this myself!
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| platinatina said on Feb. 17, 2014 |
I also really like gourmetgaming’s take on the peanut cheese bar: it’s one of my favorite desserts to make, tbh. it’s like having a peanut buttery cheesecake!
http://www.gourmetgaming.co.uk/post/16886184205/request-earthbound-peanut-cheese-bar-i-was
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| Big League Batter said on Feb. 17, 2014 |
I want to try these, then make Gourmet Gaming’s bars, compare the two then eat them all. Now someone needs to make Piggy Jelly…
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| Earthboundians Unite! said on Feb. 18, 2014 |
@Big League Batter Piggy jelly? Well, you COULD make some sort of pudding with ham if you so desired, but who would really enjoy that? Haha… I would.
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| Big League Batter said on Feb. 18, 2014 |
@Earthboundians I think it would be something weird tasting, sweet and slightly tart, yet with a refreshing feeling about it, like a cup of cranberry raspberry juice or lemonade tea. Pity for those who haven’t tried it.
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| PK_Fanta said on Feb. 19, 2014 |
@Big League Batter
Whenever I think of Piggy Jelly, all I think of is caramelized bacon. Maybe it could have something to do with that. Highly processed bacon gloop. Mmmmm. xD
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| ejruss25 said on Feb. 19, 2014 |
Liquified bacon. Only in ‘Murica.
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| Big League Batter said on Feb. 19, 2014 |
It would totally fir in with the whole “Ness is super-American” thing. Baseball, yo-yoing, keeping a slingshot handy… and five square pounds of baconated Piggy Jelly.
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| DarklingDragon said on Feb. 19, 2014 |
Wow, I should try this one when I get a chance.
@Earthboundians Unite! and Others:
Ah ha ha! You guys are hilarious. 5 pounds of bacon jelly..mmmmm yummy!
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| rbelmont000 said on Feb. 20, 2014 |
http://www.marthastewart.com/326881/slow-cooker-bacon-jam
you guys are too late.
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| linkdude20002001 said on Feb. 21, 2014 |
By “jelly”, it’s actually referring to a jellied dessert called yōkan made of red bean paste, agar, and sugar. So, it’s its not actual jelly. At least, I don’t think that’s what they were going for the the localization. Probably they just went with “jelly” as a sort of generic term.
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| DarklingDragon said on Feb. 22, 2014 |
@linkdude:
I can see that happening. localization is sometimes funny like that.
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| Big League Batter said on Feb. 22, 2014 |
So… Piggy jelly is bacon-flavored yōkan? What was piggy jelly originally called?
Probably the best version I’ve ever seen. As in the only one I would ever eat. Lol.
Still, how does Almond Monaka become the Peanut Cheese Bar? Was it intended to be gross?